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Cheese treatments

Cheese treatments
The cheese can receive various treatments prior to its commercialisation. Tecnical offers a wide range of equipment for rinsing and drying the cheeses after they have been salted in brine, for painting, drying, washing, brushing or cutting the pieces, and for moving them on and off the shelves by means of a fully automatic process.

Below, you can see some of the cheese treatment lines designed by Tecnical.

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Pol.Ind. Les Ferreries

Cami Vell de Riudellots 1-3

17459 Campllong (Girona)



+34 972 47 88 88

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Affiliated companies TECNICAL integra negatiu TECNICAL meat negatiu ARC tecno negatiu  TECNICAL food negatiu