Since it was established in 2001, Tecnical has focused its activities on the design and manufacture of machinery, equipment and complete turnkey installations for the food industry. Over the years it has specialised, within the dairy sector, in the production processes of fresh and pressed cheeses and fluid treatment, and within the meat sector, in lines for the production of cooked hams and cold meats. The company also offers multi-sector machinery for washing, drying, moving, palletising and storing cases, containers and pallets, in addition to CIP installations and tangential filtration systems, among other equipment.
Creativity, flexibility and professionalism
As a result of the knowledge acquired in the course of its more than 25 years of experience and the creativity, flexibility and professionalism of its team of staff, Tecnical has gained the support and trust of its clients. The main assets of the company are its capacity to adapt with flexibility to the particular needs of each manufacturer and product, and to bring innovation, technology, efficiency and rationalization to its production processes.
Efficiency and rationalization to its production processes
At its new headquarters, Tecnical has a plant with an area of 2700 m2 which is fully equipped for the optimum development and construction of machinery and complete turnkey installations. The company has a highly-trained team of technicians with a wealth of experience. Boosted by the introduction of new production processes, and with a clear focus on maximum quality, durability, competitiveness and sustainability, Tecnical makes the ideal collaborative partner for its clients.
Thanks to its innovation, technology, quality and reliability, Tecnical has successfully expanded to become a leading player in the international market.